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Recipe

EB5 opportunity Arella on Jones Colaberry - School of Data Analytics
Peanut Ladoo

By: Unknown
Region: Indian
Dish:Vegetarian - Breakfast/Tiffins/Snacks

Ingredients

Peanuts – 1 cup
Sugar
Poha
Cashews
Cardamom Powder
Oil

Directions

1. Roast the peanuts with or without skin.
2. Mix cardamom powder, jaggery with peanuts and grind.
3. Dry roast poha and mix with the grinded peanut mix.
4. Make a shape of balls with the help of palm.

Comments

Peanuts are rich with protein that help controlling weight. As sugar and oil can be avoided without affecting the taste, making this recipe super healthy.

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