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Chocolate cake
Region: Indian
Dish:Vegetarian - Breakfast/Tiffins/Snacks


* Plain flour - 100gms
* Butter - 200gms
* Fresh cream - 1/2 cup
* Powdered sugar 140gms
* Eggs - 3
* Baking powder - 1 tsp
* Ground almonds - 30gms
* Cocoa powder - 50gms


Combine flour, sugar, baking powder and cocoa powder. Mix butter, sugar and cream till smooth. Add the above cake mixture. Separate yolk & white of egg. Add essence to egg yolk & whip well and add this to the mixture. Whisk egg whites until smooth. Add little by little of egg white to the above mixture till all ingredients are blended well. Put it in a baking dish and bake at 350 degrees for 25 min. Garnish chocolate cake with chopped nuts, almond flakes and raisins. Serve cold or hot chocolate cake as dessert.

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