By: Dassana

Region: Indian

Dish:Vegetarian - Breakfast/Tiffins/Snacks

Servings: 3

Time to Prepare: 15 mins

Ingredients

2 to 2.25 cups chopped pineapples
4 to 6 ice cubes
¾ cup thick coconut milk, 200 ml
2 to 3 tbsp sugar or add as required
a few pineapple wedges for garnish

Directions

First step is to peel and slice the pineapple. i used half of a medium pineapple and got about about 2 cups chopped pineapple wedges. add the wedges or cubes in a blender jar.
add sugar. you can also skip sugar if you want.
blend to a smooth puree. there should be no pineapple chunks in the puree.
then add 200 ml or about ¾ cup thick coconut milk. you can also use coconut cream, but then add some water or coconut water to thin the drink.
add 4 to 6 ice cubes.
blend once more till smooth and everything is mixed evenly.
pour pina colada in glasses and serve immediately. you can garnish with pineapple wedges if you want.

Comments

virgin pina colada recipe - refreshing mocktail drink made with fresh pineapple juice, coconut milk and ice cubes.

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