Curry Chicken Salad Sandwich
By: Admin
Region: Indian
Dish: Non Vegetarian - Chicken
Servings: 6
Time to Prepare: 25 Mins
Ingredients
Chicken
2 Chicken Breasts
1 teaspoon Curry Powder
1/2 teaspoon Paprika
1/2 teaspoon Salt
1 tbsp Olive Oil
Other Ingredients
1/2 cup chopped Celery
1/2 cup chopped Green Onions
1/4 cup chopped Coriander
3/4 tsp Salt
Dressing
3/4 cup Greek Yogurt
1 tablespoon Honey
1 tablespoon Water
1/4 teaspoon Curry Powder
1/4 teaspoon Garlic minced
Directions
Marinate the chicken in curry powder, paprika, salt and half the olive oil for ten minutes
Heat the remaining olive oil in a skillet and add the chicken breasts. Cook on medium high heat for 3-4 minutes on each side till the breast is cooked through and the internal temperature registers 165F. Let the chicken rest for 10 minutes and then dice or shred.
Whisk together all the ingredients under dressing
Add chicken, celery, green onions, coriander and salt to the dressing and toss well. Serve on lettuce leaves or between slices of bread, buns or bagel.
Comments
This curry chicken salad sandwich is Indian inspired and finger licking good! You will want to eat this for breakfast, lunch and dinner! Done
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