eknazar - desi lifestyle portal
Advertise | Contact Us
My Account | My Event Orders


Region: Indian
Dish:Vegetarian - Soups


* 2 tbsp. Butter
* 2 cups. Spinach, chopped
* 1 no. Onion, chopped
* 2 cups Milk
* 1 1/2 tbsp. Maida
* 1 tbsp. Oil
* To taste. Salt & pepper


* Blanch spinach in hot water. Remove and refresh in cold water.
* Heat oil in a kadhai, add chopped onions and sauté. Add crushed garlic, salt and pepper.
* Puree together with boiled spinach.
* Make a thin white sauce by melting butter in a kadhai. Then add maida and cook for 5-7 mins. Slowly add the milk so that no lumps are formed.
* Add the spinach puree to this and bring it to a boil. Add a little water if required.
* Correct seasonings and serve spinach soup hot.

1 2 3 4 5       

Note: Recipe information is posted by our users.  Please see our full Terms of use

Customer Reviews:

Write a Review & Share your thoughts with Other Customers.

© 2000-2018. All rights reserved eknazar.com
Legal  |   Privacy  |   Advertise   |   Contact Us