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Recipe

Pork With Cheat's Mash

By: Admin
Region: American
Dish:Non Vegetarian - Others
Servings: 4
Time to Prepare: 20 Mins

Ingredients

-4 Coles Crumbed Pork Schnitzels
-2 x 350g pkts Coles Cheddar Mash
-2 x 150g pkts Coles Australian Carrots & Beans
-Coles Australian Sweet Corn Cobs (4 pack)
-200ml pkt Coles Roast Gravy

Directions

-Preheat oven to 220°C. Line a large baking tray with baking paper. Place the schnitzels on the lined tray. Bake for 16-18 mins or until golden and cooked through.

-Meanwhile, heat the mash following packet directions. Cook the carrots and beans following packet directions. Cook the corn following packet directions. Heat the gravy following packet directions.

-Thickly slice the pork. Divide the pork, mash and vegetables among serving plates. Drizzle with the gravy and season to serve.

Comments

Easy Weekend Dinner Recipe

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