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Recipe

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Murg Malai Kabab

By: Vahrehvah.com
Region: Indian
Dish:Non Vegetarian - Chicken

Ingredients

Chicken Breast 250 Grams
Cheese, Grated 2 Tablespoons
Hung Yogurt 1 Tablespoons
Green Chili Paste 1 Teaspoons
White Pepper Powder 1/2 Teaspoons
Coriander Powder 1/4 Teaspoons
Garam Masala 1 Pinch
Salt - To Taste

Directions

1. In a food processor, add in the grated cheese, hung yogurt, green chili paste, white pepper powder, coriander powder, garam masala and very little salt and cream the mixture until soft.
2. Remove the cheesy mixture into a bowl and add in the chicken pieces. Mix the chicken pieces with the cheesy mixture and coat the pieces well. Rest this for about 3-4 hours.
3. Take chicken pieces and put them in the skewers.
4. Preheat the Phillips Air fryer at 200 degree C for 5 minutes.
5. Remove the basket and place the skewers in the basket and cook for about 7-8 minutes.
6. After 5 minutes, pull out the basket and turn the skewers and again cook for 3 mins.
7. Serve hot with mint chutney.

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