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Curry Leaf Rice
Region: Andhra
Dish:Vegetarian - Rice Items
Main Ingredient: Rice, Curry leaf, Coconut
Servings: 4
Time to Prepare: 20 Minutes
Diffculty: Easy


Grated coconut 2 table spoons
Curry leafs 1cup
Oil/ ghee
Red chillies 2
Rice 500gms 2 1/2 cups
Temarind half the size of leamon


Cook the rice fluffy, keep it aside.

Make a paste of curryleaf, tamarind,2 table spoons of freshly grated coconut and a green chili.

Take a pan add butter/ghee/oil and when hot add red chilies, add above made paste and let it fry for a minute or two.

Add the rice and mix well and let fry for a minute.

Serve it hot.

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