-1 ripe mango (peeled and chopped)
-1 cup milk (or almond/oat milk)
-1/2 cup yogurt (optional, for creaminess)
-1–2 tbsp sugar or honey (to taste)
-Ice cubes (optional)
- Add mango pieces to a blender.
- Pour in milk and yogurt. Add sugar or honey.
- Blend until smooth and creamy.
- Add ice if you want it chilled and blend again. Serve immediately!
Add 1 banana for extra thickness.
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