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Chocolate Rum Balls
Region: American
Dish:Vegetarian - Desserts
Time to Prepare: 20 minutes
Diffculty: Easy


Crushed vanilla wafers 3 1/4 cups
Confectioners' sugar 3/4 cup
Unsweetened cocoa powder 1/4 cup
Chopped walnuts 1 1/2 cups
Light corn syrup 3 tbl spns
Rum 1/2 cup


In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts.

Blend in corn syrup and rum.

Shape into 1 inch balls, and roll in additional confectioners' sugar.

Store in an airtight container for several days to develop the flavor.

Roll again in confectioners' sugar before serving.

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