| Region: Indian
|| Dish: Vegetarian - Desserts
Main Ingredient: Rice, Moong dal, Milk, Jaggery
Time to Prepare: 20 minutes
Moong dal 1/2cup
Wash and cook rice and moong dal with 4 cups of water.
When the rice is almost cooked add milk and cook till rice is mashy.
Add sauted nuts and jaggery and cook till nice pudding consistency.
Add chopped coconut and saffron.
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