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Recipe

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Oats paratha

By: Vahrehvah
Region: Others
Dish:Vegetarian - Rotis

Ingredients

Atta ( Wheat flour) 2 Cup
curry leaves 1 Springs
water as needed
ammchur pwd 1/2 Teaspoons
CORIANDER LEAVES 1 Springs
turmuric pinch
coriander pwd 1/2 Teaspoons
red chilli powder as per taste
salt as per taste
Oats 1 Cup

Directions

In a bowl take wheat flour, salt, mix with water make into soft dough let it rest for 15min now in another bowl add Oats, chilli pwd, turmuric, coriander pwd, ammchur pwd, curry leaves chopped, coriander leaves mix well by aaadding little by little water and make into small ball.
Now take the atta stuff the Oats balls and seal and roll into chapathi or like roti cook on both the sides on tawa

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